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Yealands Seaview Vineyard is exposed to some of the toughest growing conditions in Marlborough, high sunshine and billowing winds wind, cool nights and low rainfalls for a smaller, thicker skinned Pinot Gris of exciting intensity. Fruit from the relatively flat, coastal L6M block, provides a pure mineral elegance to the structural backbone. Yealands Estate»
The dedicated team at Bird in Hand are driven by a determination to grow into one of the world's great wineries. Proprietor Andrew Nugent lives and works among the vines and the winery. Bird In Hand»
Characterized by its controlled power, elegance and finesse, a very special Pyrenees wine which redefines the great Cabernet virtues of stature, structure and length. The inaugural release claimed Gold and Best Wine ahead of two timeless Bordeaux icons, Chateau Mouton Rothschild and Cos d'Estournel. Taltarni»
A Coonawarra Shiraz of elegance and finesse, Penley's vintages are regularly awarded with prestigious international trophies and accolades, outclassing some of the nation's icon wines. A splendid effort exhibiting generous varietal fruit and spiced pepper, perfumes of good French oak and plenty of flavour. Penley Estate»
The top cut, off a mere four hectares Pinot Noir, eighteen different rootstock and clone, all picked by hand and separately fermented. Parcels are treated to minimalist vinification and the extravagance of a Vaslin Bucher basket press, followed by a year in the finest French oak barriques and three years cellaring before release. Pressing Matters»
Stephen Pannell is one of Australia's most decorated winemakers, Jimmy Watson and twice Max Schubert Trophy winner, London International Winemaker of Year and Chairman National Wine Show. He found time in between tours of duty at Wirra Wirra, Tintara and BRL Hardy, to do vintage in Burgundy, at the illustrious Mouton Rothschild and amongst the grand old vines of Barolo. SC Pannell»
Frank Potts established the Bleasdale vineyards in 1850, his eponymously labelled wine commemorates a legacy of innovation and resourcefulness. Frank Potts is a Bordeaux styled Cabernet which may contain varying portions of Malbec or Petit Verdot, Cabernet Franc or Merlot depending on the performance of vintage. Bleasdale»
Streicker's Bridgeland property yields harvests of the finest Shiraz. Crafted to traditional winemaking techniques, a regimen of old fashioned plungings and open ferments, into a pure, single vineyard Rhone style Syrah. Streicker»
By one of the most consequential winemakers in the greater Canberra GUI, crafted from Shiraz grown to mature vines at Kyeema, on an elevated granite saddle near Murrumbateman. Reserve Shiraz has enjoyed a series of compelling national trophy wins, including Best Red Sydney Royal Wine Show. Collector»
Earnscleugh Valley was the site of a gold rush in the 1860s, the industrious miners dug a watercourse through the valley which today serves to nourish the world's southernmost appellation of Pinot Noir. The Last Chance is a small scenic terrace, planted to a special Burgundy clone of Pinot Noir which yields a magnificently structured, generously proportioned wine. Two Paddocks»
Steeped in history, the original Baileys store was situated next door to the Glenrowan Inn where widow Jones hosted Ned Kelly's siege. Following the gold rush, the Baileys turned to farming and settled on a property which they named Bundarra. Baileys Glenrowan»
The enthusiastic maritime climes of Martinborough are heaven sent for a style and quality of Sauvignon Blanc to rival the world's finest. Mother nature sets the stage, but ultimately it is the thoughtful viticultural practices of the Palliser Estate team, which ensures a harvest of ripe and intensely flavoured Sauvignon Blanc at every vintage. Palliser Estate»
Annies Lane Quelltaler Shiraz Cabernet 2014 $239.88/Case of 12
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Shiraz Cabernet Sauvignon by Annies Lane of Clare Valley. Plums, raspberries, red and blackcurrants, mulberries and spices on the palate are supported by a hint of background cocoa/ vanilla oak and a bed of fine chalky tannins. As far back as the earliest days of Clare Valley viticulture, the locals would help each other during the busy times of season. Watervale is a unique sub region within Clare Valley which produces some of Australia's most magnificent red wines. Ideal with a Portuguese chicken or marinated and char grilled vegetables and meats.
FromAnnies Lane
VarietalShiraz Cabernet Sauvignon
RegionClare Valley / South Australia
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Annies Lane Chardonnay 2016
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By Annies Lane
Varietal Chardonnay
Region Clare / SouthAustralia
Annies Lane Chardonnay 2016 - Buy online
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Annies Lane Coppertrail Cabernet 2004
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By Annies Lane
Varietal CabernetSauv
Region Clare / SouthAustralia
Annies Lane Coppertrail Cabernet 2004 - Buy online
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Annies Lane Coppertrail Shiraz 2013
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By Annies Lane
Varietal Shiraz
Region Clare / SouthAustralia
Annies Lane Coppertrail Shiraz 2013 - Buy online
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Annies Lane Quelltaler Shiraz Cabernet 2014
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By Annies Lane
Varietal Shiraz CabernetSauv
Region Clare / SouthAustralia
Annies Lane Quelltaler Shiraz Cabernet 2014 - Buy online
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Annies Lane Riesling 2016
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By Annies Lane
Varietal Riesling
Region Clare / SouthAustralia
Annies Lane Riesling 2016 - Buy online
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Annies Lane Rose 2016
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By Annies Lane
Varietal
Region Clare / SouthAustralia
Annies Lane Rose 2016 - Buy online
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Annies Lane Semillon Sauvignon 2014
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By Annies Lane
Varietal Semillon SauvBlanc
Region Clare / SouthAustralia
Annies Lane Semillon Sauvignon 2014 - Buy online
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Annies Lane Shiraz 2016
Currently out of stock
By Annies Lane
Varietal Shiraz
Region Clare / SouthAustralia
Annies Lane Shiraz 2016 - Buy online
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Annies Lane

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines
It was on October 2 1851 that Francis Treloar purchased his first piece of land in Watervale on which the historic Quelltaler winery stands today

On January 3, 1853 Treloar and his family moved to their new home in Watervale. The house was a simple hut like so many in which pioneer families began their farming lives. On June 15, 1854 Treloar planted his first patch of vines which he obtained as cuttings from a Mr Solly.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

During 1858 Francis mentions the building of a more substantial home for his growing family. This home was built from fine old stone, it was named Springvale and remains on the grounds of the Quelltaler property today. In 1859 the vines became productive. Treloar made wine which he sold to local people or used to barter for goods

Harvest wine was also used as payment for work; many labourers were paid a shilling or two and a flagon of wine for a weeks work. In 1862, four years after the family had moved into the Springvale House, Francis sold everything; and left Watervale. The new owner was Captain (later Sir) Walter Watson Hughes who purchased the property for his nephew.

In March 1863, Captain Hughes, who had known Francis Treloar for many years, installed him as Manager. Captain Hughes planted more vines, and other farmers in the district followed. The beautiful stone cellars were established and Francis made the wine at Quelltaler. In 1868 a wine maker by the name of Carl Sobels was employed.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

In 1889, 20 years after he inherited Springvale, James Richman sold the property to Carl Sobels and his brother in law Mr Hermann Buring. Sobels immediately instigated planned improvements and extensions. In 1896 Emil Sobels, 27, returned to Springvale to help his father Carl with the increasing work in the cellars. From 1898-1900, the legendary Leo Buring, second son of Hermann Buring, was a cellarhand at Quelltaler. On September 27, 1923 Carl Sobels died and was succeeded by his son Emil Sobels as Manager of the site. 1925 marked the arrival of electricity in the area. The mid North Electricity Company completed the lines and electric power was connected.

1937 - Quelltaler Hock became the first Australian wine to be served at the Lord Mayor's Banquet in London and at the House of Commons. In 1945 contouring of some of the vineyards was carried out on the property. The 100th Anniversary of the firm was celebrated in 1965 on the picnic grounds. The celebration was hosted by Mr & Mrs Larry Sobels.

1967 saw the last of the Sobels family to be appointed to a winemaking and management position, a title held until 1982. This was the Great Grandson of Carl Sobels, Jamie Sobels. In 1969 H Buring and Sobels is sold to Nathan and Wyeth, a Melbourne based company.

1981. French company Remy Martin purchased the holding company of Nathan and Wyeth and thus assumed control of the winery. November 1987, Wolf Blass purchased Quelltaler from Remy Martin and the winery was Australian owned again after a brief period in French hands. In March 1996 the name "Quelltaler" was re-introduced for the first time in almost two decades with the release of the premium Annie's Lane range from the now substantial vineyard holdings across the Clare Valley.

http://www.annieslane.com.au/ - Annies Lane - Tasting Notes On Australian & New Zealand wines

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